Rainy Adventure to San Francisco’s Ferry Building

24 Jan

Since my mom and I went to the Ferry Building two weeks ago, I could not wait to go back there again. When we first went, it was the Monday before school started back up again so there was no farmer’s market or arts & crafts tents. Plus it was mostly deserted. But, not this time.

This time there was the Walk for Life peace demonstration so the entire Embarcadero and Ferry Building area was jammed packed. The crowds were probably from the demonstration and because it was simply a Saturday. Weekends are when the farmers’ market and arts & crafts fair are set up and roaring to go. The rain did not prevent people from traveling to the Ferry Building either – it sure did not prevent us – it only forced all the crowds that would have been lounging outside into the building. It literally felt like walking through a New York subway! My head was spinning trying to take into the different sights, smells, and sounds.

Once inside and my head stopped spinning, I began to enjoy it. There were so many different kinds of people there: tourists (mostly Asian and Europeans), wet demonstrators, families with little kids and grandparents, and the young couples in their 20’s and 30’s. There were so many good smells coming from everywhere: the Ciao Bella gelatto place, Cowgirl Creamery’s Artisan Cheese Shop, San Francisco Fish Company, Farm Fresh to You, Far West Fungi, Stonehouse’s California Olive Oil, Imperial Tea Court, ACME Bread Company, Miette, and so much more. The whole directory can be found here.

I was actually surprised how busy and alive the Ferry Building was compared to the time we went there. The storekeepers of all the food shops were giving away samples like how Costco does. This one moment came when the flow of people stopped and across a couple of walking lanes I saw the Farm Fresh to You (grocery store). This older gentlemen with an apron on stood there next to a table with some kind of chocolate treats. He smiled and waved over my mom and I. It did not take much to attract us: it was simply the chocolate

.

Farm Fresh to You & CJ’s Bitz

CJ's Bitz: Hand Rolled in Toffee Chips (Original); sold at Farm Fresh to You

The grocer handed us a piece of toffee chocolate pretzel (the original flavor) and then when we smiled, nodded our heads that it was delicious, he handed us the peanut butter version which was the same thing but the pretzel was filled with peanut butter. As we stood there with our mouths glued shut with peanut butter, he proceeded to tell us about the white chocolate version with the peanut butter and without the peanut butter. Before we knew it, we agreed that the Original Flavor and the Peanut Butter Milk Chocolate versions were the best. And indeed, they were! Which is why we bought a small bag of each kind for $5.99 each, which is a $1 cheaper than their online price here.

After we left the Farm Fresh to You with their delicious organic fruits and vegetables, we headed outside equipped with umbrellas where the real produce stands were. Unfortunately, none of the pictures that I took came out well because of the rain, but I have to say that it was a nice variety. There were organic pastas, breads, vegetables from all over the Bay Area, and even a rotisserie chicken place!  This I got a picture of. (I am a big fan of rotisserie chicken, by the way. I always buy one at my local Lucky’s).


DELICA: A Japanese Delicatessen

After coming back inside to dry off, it was about 11:30 am so everyone was lining up at all the restaurants. We already knew that we wanted to go to DELICA – rf1, a Japanese Delicatessen. (On their sign, it reads more like “Deli CA”). They serve what the Japanese call “bentos”, which are basically like lunch combinations for a special price. The original Japanese bentos consist of rice, chicken, beef, or pork, seaweed, and fruit. It is much like a school child’s lunch.

They do serve various deli items such as Roast Beef sushi, Organic Agedashi (“ah-geh-dah-she”) Tofu Steak, and a Chicken Dumpling with Sweet Chili Sauce. Their salads are superb fusions of their original counter parts. I tried the Hijiki and Soybean Salad, Spicy Burdock Salad, and the Spinach and Sesame Salad. Their Carrot Ginger soup had a delicious taste and slightly thick texture. They had samples of this soup, which is why we bought a cup of it. They also have different sushis and fried items, but we did not try those. If you want the full menu (PDF), go here, or (HTML) here.

Here are the photos our lunch.

Hijiki Rice Ball & Salmon and Sesame Rice Ball - $2

Lunch Plate Combination Displays (Food displays are a typical Japanese custom)

Cold Cases of Deli Items and To Go Foods

Roast Beef Sushi in the Deli case; Tofu and Chicken Patties got cut off

My take-out box: spinach and seasme salad, Hijiki and Soybean Salad, and Tofu-Chicken Pattie with Miso Sauce

Mom's Take Out Box: Spicy Burdock Root Salad, Steamed Rice, and Chicken Dumpling with Sweet Chili Sauce

Chicken Dumpling with Sweet Chili Sauce

Carrot Ginger Soup

Lunch Time Music: Jazz, courtesy of the Man with the Oboe

I tried to get a picture of the little girl, but at the last moment, the woman with the stroller moved in the way. But, just look at everyone's smiles!

While we were enjoying a delicious meal from DELICA, my mom and I opted to sit outside where we were shaded by the roof. Surprisngly, there were still a good number of people seated at similar wire tables and chairs. The best part of the lunch and the view was the beautiful jazz music played by this man on his oboe.

I am not too sure if he was homeless or if he was just playing to play, but he was nonetheless talented. He seemed to be in his 50’s, but his heart was of pure gold. He was smile and laugh as little kids were captivated by his music. When in the presence of any little kid, he usually switched from his jazz tunes to children tunes like “Old McDonald” and “Twinkle, Twinkle, Little Star”. He even made one little boy who was crying so loudly to quiet down and actually giggle. I am sure that the parents of the little boy were so happy. Another little girl was so delighted with him and his music that she started dancing in front of him. Her parents stood by watching their daughter interact with the friendly man.

ACME Bread Company

Because I knew that I could not pass up trying the ACME Bread Company because it was reccomended by Mr. Peter Reinhart himself, we headed there next even though we were quite full from DELICA’s lunch. But, I did try to save room so I was able to squeeze in one of their Teeny Rolls, a palm-sized piece of bread.

It should not come as a shock to know that when we got there, there was a line forming. We quickly go into line and waited to step up to the counter where all the bread displays were. While waiting, I was watching the bread makers in the back punching the dough, rolling it out, and then using the super-sized, commercial ovens.

Once at the counter, I was dazzled by the different types of breads that they were selling. I couldn’t really choose which ones to buy, but somehow the words “onion bread”, “pumpkin bread”, and “three teeny rolls, please” came out. While walking around, we munched on a teeny roll. It was the best bread I have ever tasted. It was not like a sourdough or a sweet french roll. It was soft, moist like a cake but not sweet, with a hint of salt. I swear that it was just like dessert except that it was a piece of bread.

Sur La Table

Here’s just a quick area of where I ended up. (Predictable, aren’t I?)

Oh, and just for you who do not know what “Sur La Table” is, it is a cookingware and bakingware store. I’ve taken classes at the Sur La Table downtown. It’s a good place to go.

I saw this linen napkin and couldn’t help but smile when I saw it too …

The Wrap Up

If you go to San Francisco’s Ferry Building, then you have you try these places:

I did not write about all of them, but these are my personal favorites. Of course do not forget the Weekend Farmer’s Market.

So, if you ever come to San Francisco, come to the Ferry Building. It is a foodie’s heaven! It’s better than Disneyland. :)

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2 Responses to “Rainy Adventure to San Francisco’s Ferry Building”

  1. cheryl jagoda January 24, 2010 at 8:47 pm #

    Glad you were able to stop by our Tasting Table at Farm Fresh to You – the nice guy giving out the sample is actually my Dad, Bruce – who is one of the owners of our company. Marin Chef LLC is the maker of CJ’s Stix and CJ’s Bitz (www.cjsstix.com). We are glad you enjoyed your ferry building experience and that you were able to try our product. Farm Fresh to You is one of our favorite retailers in San Francisco!

    • notebookworthy January 26, 2010 at 10:28 pm #

      Well, tell your Dad that he makes a great salesman who actually is selling a great product! We bought two packets of the CJ’s Bitz (Original and Peanut Butter) and loved both. We shared the Peanut Butter Bitz with our friend who was quite impressed too. He even said he might order some himself. Overall, those pretzels are a great addicting snack! :)

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